Sous Chef
Sorry, but this vacancy has now closed |
Permanent Full Time, Barcelo UK, £Dependent on experience, RG27 9JS
Date posted: 24 February 2010 |
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About this role
Barceló Basingstoke Country Hotel is an ideal hotel to stay at when exploring Southern England. This lovely hotel is a 100 bedroom, four star hotel situated on the outskirts of London. This busy hotel has 12 conference rooms which hold up to 240 guests. The staff have a fresh approach and a passion for providing exceptional service.
You'll be responsible for the team in the absence of the executive chef, coaching and training the more junior members of the team. Stock rotation and storage organisation must be one of your main priorities.You'll also be in charge of health, hygiene and safety responsibilities.
To apply you'll need...
- Good organisational and communication skills
- Must have 1 or 2 AA Rosette background plus fine dining and banqueting experience
- Passion, flair and imagination
- Eye for detail and the ability to work under pressure
- Must have four star experience of banqueting 250 covers plus
- To be eligible to live and work in the UK
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Employer Details
- Name: Barcelo UK
- Industry: Hospitality
- Registered Employees: 14
- Address: Barcelo Hinckley Island Hotel, P.O. Box 8510, Hinckley, Leicestershire, UK, LE10 9AY
- Website www.barcelo-hotels.co.uk